This extensive full-text database is designed to support the informational needs of the food industry at all levels, offering unmatched full-text coverage of information relevant to many areas that are integral to the food industry. Food Science Source™ encompassing sectors such as:


 

  • Agribusiness
  • Food & Beverage Science
  • Food Packaging
  • Food Processing
  • Food Safety
  • Food Service
  • Food Shipping
  • Food/Culinary Innovation
  • Food-related Product Development

This collection offers cover-to-cover full-text coverage for more than 1,400 publications, including journals, monographs, magazines, and trade publications, all directly dealing with food industry-related issues. More than 1,000 key food industry and market reports are also included.

Food Science Source also features tens of thousands of additional food industry articles, benchmarks, and best practices, selected from thousands of trade and industry publications.

Designed for food industry experts and information professionals of all types, Food Science Source offers the foremost full-text collection of food industry-related content available today.

The following may also be of interest:

Other related services include:

Coverage List:
Subject Title List:
Food Science Source™: The Premier Full-Text Resource for Food Industry Research & Practice
  • Expert - Provides users with access to vital information from numerous industry-leading academic journals, magazines, books & monographs, trade publications, and other valuable sources
  • Comprehensive - Offers unmatched coverage integral to all aspects of food science, nutrition, and related areas
  • Convenient - Provides quick access to critical information (including complete full text with images, tables, charts, and other graphical content) from many key titles
  • Informative - Offers benchmarks and best practices, providing examples of food science-related practices and developments from a worldwide range of industry players
Content features include:
  • Hundreds of thousands of records, with subject headings from an extensive thesaurus
  • Full-text coverage of many sources including journals, monographs, magazines, and trade publications
  • A wealth of key food industry and market reports
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